Saint-Bonnet-le-Froid
978-613-1-99483-8
6131994838
88
2010-11-11
34.00 €
eng
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Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Saint-Bonnet-le-Froid is a commune in the Haute-Loire department in south-central France.Master-chef Régis Marcon specialises in dishes based on regional products such as mushrooms and green (Puy) lentils. He won the Bocuse gold medal in 1995. Haute-Loire is one of the original 83 departments created during the French Revolution on 4 March 1790. It was created from parts of the former provinces of Auvergne, Languedoc, and Lyonnais.
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