Copertina di Valpolicella
Titolo del libro:

Valpolicella

Betascript Publishing (09.07.2010 )

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ISBN-13:

978-613-0-96963-9

ISBN-10:
6130969635
EAN:
9786130969639
Lingua del libro:
Inglese
Risvolto di copertina:
Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Valpolicella is a viticultural zone of the province of Verona, Italy, east of Lake Garda. The hilly agricultural and marble-quarrying region of small holdings north of the Adige is famous for wine production. Valpolicella ranks just after Chianti in total Italian Denominazione di Origine Controllata (DOC) wine production. The red wine known as Valpolicella is typically made from three grape varietals: Corvina Veronese, Rondinella, and Molinara. A variety of wine styles are produced in the area, including a recioto dessert wine and Amarone, a strong wine made from dried grapes.
Casa editrice:
Betascript Publishing
Sito Web:
https://www.betascript-publishing.com/
A cura di:
Lambert M. Surhone, Miriam T. Timpledon, Susan F. Marseken
Numero di pagine:
92
Pubblicato il:
09.07.2010
Giacenza di magazzino:
Disponibile
categoria:
Agricoltura, orticoltura, selvicoltura, pesca, alimentazione
Prezzo:
34,00 €
Parole chiave:
Viticultural (Wine), Province of Verona, Chianti, Harvest (Wine), Winemaking

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