Bookcover of Cantonese cuisine
Booktitle:

Cantonese cuisine

Alphascript Publishing (2010-08-01 )

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ISBN-13:

978-613-0-20949-0

ISBN-10:
6130209495
EAN:
9786130209490
Book language:
English
Blurb/Shorttext:
Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online.Cantonese cuisine comes from Guangdong in southern China. Of all the regional varieties of Chinese cuisine, Cantonese is renowned both inside and outside China. Its prominence outside China is due to its palatability to Westerners and to the great numbers of early emigrants from Guangdong. In China, too, it enjoys great prestige among the eight great traditions of Chinese cuisine, and Cantonese chefs are highly sought after throughout the country.
Publishing house:
Alphascript Publishing
Website:
https://www.alphascript-publishing.com/
Edited by:
Frederic P. Miller, Agnes F. Vandome, John McBrewster
Number of pages:
92
Published on:
2010-08-01
Stock:
Available
Category:
General Social sciences
Price:
34.00 €
Keywords:
Cantonese, cuisine, Siu-mei, Lou-mei, Hong-Kong, Dim-sum, Chinese, food, Therapy

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