Portada del libro de Prospect of development in the production of chicken meat
Título del libro:

Prospect of development in the production of chicken meat

Case applied to the state of Nuevo Leon, Mexico and Texas, USA

LAP LAMBERT Academic Publishing (2015-02-26 )

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ISBN-13:

978-3-659-36777-9

ISBN-10:
365936777X
EAN:
9783659367779
Idioma del libro:
Inglés
Notas y citas / Texto breve:
The objective of this book is analyze if the production of chicken meat is operated with sustainable ecological margins in the State of Nuevo Leon (in Mexico), and see if it is a suitable industry for sustainable regional development because of its ecological, economic and social impact. Affiliate with the study of the industry of the production of chicken meat for human consumption and the possible exploitation of natural resources of the region for its development throughout its pages. A valuable element of the text is that evaluates and compares the effectiveness of institutional frameworks for the promotion of an efficient productive chicken meat industry of Mexico (Nuevo Leon), and is, in turn, compared with what happens in Texas, a State of the American Union (USA) bordering the State of Nuevo Leon in Mexico.
Editorial:
LAP LAMBERT Academic Publishing
Sitio web:
https://www.lap-publishing.com/
Por (autor):
Elías Alvarado Lagunas, José Raúl Luyando Cuevas
Número de páginas:
284
Publicado en:
2015-02-26
Stock:
Disponible
Categoría:
General de Ciencias Sociales
Precio:
40.90 €
Palabras clave:
Local development, Poultry Industry, Chicken fattening, Poultry farms, Production of meat chicken

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