Portada del libro de Nutrition and Health
Título del libro:

Nutrition and Health

Importance of Nutrition in Oral and General Health

LAP LAMBERT Academic Publishing (2013-07-11 )

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ISBN-13:

978-3-659-42808-1

ISBN-10:
3659428086
EAN:
9783659428081
Idioma del libro:
Inglés
Notas y citas / Texto breve:
An interdependent relationship exists between the good nutrition and good general and oral health. Nutrition is the provision, to cells and organisms, of the materials necessary in the form of food to support life. Many common health problems can be prevented or alleviated with a diet. The diet of an organism is what it eats, which is largely determined by the perceived palatability of foods. Dietitians are health professionals who specialize in human nutrition, meal planning, economics, and preparation. They are trained to provide safe, evidence-based dietary advice and management to individuals in health and disease, as well as to institutions. Clinical nutritionists are health professionals who focus more specifically on the role of nutrition in chronic disease, including possible prevention or remediation by addressing nutritional deficiencies before resorting to drugs.
Editorial:
LAP LAMBERT Academic Publishing
Sitio web:
https://www.lap-publishing.com/
Por (autor):
Vinay Bhardwaj, Aditya Sharma
Número de páginas:
120
Publicado en:
2013-07-11
Stock:
Disponible
Categoría:
Medicina
Precio:
54.90 €
Palabras clave:
oral health, Nutrition health, dietcouncelling

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