Protein Purification From Tomato的封面
书籍主题:

Protein Purification From Tomato

from Tomato

VDM Verlag Dr. Müller (2011-05-02 )

Books loader

Omni badge 有获得代金券的资格
ISBN-13:

978-3-639-28635-9

ISBN-10:
3639286359
EAN:
9783639286359
书籍语言:
英文
作品简介:
This work is dedicated to protein purification. When we talk of proteins someone has rightly said "never waste pure thoughts on an impure protein". Nothing makes sense unless we are rellay working on pure protein. This book will be useful to the beginners of protein purification. The book systemetically illustrates the points to partially purify the protein alpha D mannosidae from Tomatao (Lycopersicon esculentum). The crude tomato has been used to isolate alpha D mannosidae.The book typically explains the basic details right from crushing of the crude tomato in liquid nitrogen to ammonium sulphate precipitation and dialysis to remove the salt. The purification step used are ion exchane chromatography and gel filtration. Activity of the purified enzyme was checked by taking the substrate p-nitrophenyl α-D mannopyranosidase.
出版社 :
VDM Verlag Dr. Müller
网址:
http://www.vdm-verlag.de
由(作者):
ANIL KUMAR
页码 :
60
发表日期:
2011-05-02
现货:
备有现货
类别:
生物化学 ,生物物理学
价格:
49.00 €
关键词:
Tomato, protein, Purification

Books loader

Adyen::diners Adyen::jcb Adyen::discover Adyen::amex Adyen::mc Adyen::visa Adyen::cup Adyen::ach Adyen::unionpay Adyen::paypal Paypal 银行转帐

LOGIN
  0产品在购物车内
编辑购物车
Loading frontend
LOADING